Plant-Based Chocolate Bundle
- Chocolates x 3: Gianduiotto No.3 100 g, Chocoviar Arancia 95 g, Granblend Sud America 70%. 100 g
- Dark chocolate & hazelnut spread 200 g
- 3x Bars: Dark Hazelnut Gianduia, Extra Dark 77% Nibs, Dark Almond
- 100% vegan chocolate
- Product weight: 755 g
Items per pack (approx.): 7
Description and ingredients
An entirely plant-based assortment that brings out the purity of the cocoa and the quality of the best Piedmont Hazelnuts. Gianduiotto No. 3, made with only three ingredients - raw cane sugar, cocoa, hazelnuts -, Chocoviar Arancia with Blood orange of Sicily filling, and Granblend Sud America 70% all boast an authentic taste. Completing the experience are the Dark & Hazelnut spread, the Dark Gianduia Hazelnuts bars with whole Piedmont Hazelnuts, the 77% Extra Dark bar with crunchy nibs of roasted cocoa beans and the Dark Almond bar with lightly salted whole almonds. A vegan selection celebrating Italian artisan excellence, with a 100% plant-based heart.
Ingredients
Gianduiotto 1878 Vegan 11 pcs
'GIANDUJA' NUT CHOCOLATE (COCOA SOLIDS: 33% MIN.). GLUTEN FREE
INGREDIENTS: Piedmont HAZELNUT paste 35.0%, Raw sugar, Cocoa mass, Cocoa butter. MAY CONTAIN TRACES OF OTHER NUTS, MILK AND SOYA.
Chocoviar Orange 5 pcs
CHOCOLATES WITH ORANGE FILLING -24%, COVERED BY EXTRA DARK CHOCOLATE GRAINS -25% (COCOA SOLIDS: 75% MIN.). GLUTEN FREE
INGREDIENTS: Cocoa mass, Blood orange of Sicily-based preparation (Blood orange of Sicily -60%, sugar, dextrose, lemon juice concentrated, essential orange oil) 21.3%, Cocoa powder, Sugar, Cocoa butter, Vegetable fibre (chicory), Emulsifier: SOY lecithin, Acid: citric acid, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS AND MILK
Granblend Dark 70% South America 15 pcs
EXTRA DARK CHOCOLATE (COCOA SOLIDS: 70% MIN.). GLUTEN FREE
INGREDIENTS: Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS AND MILK
Dark Chocolate and Hazelnut Spread
DARK CHOCOLATE AND HAZELNUTS PASTE SPREAD. GLUTEN FREE
INGREDIENTS: Fat-reduced cocoa powder, Piedmont HAZELNUT paste 20.0%, Dark chocolate (Sugar, Fat reduced cocoa powder, Cocoa butter. Cocoa solids: 50% min.) 20.0%, Sugar, Sunflower oil, Emulsifier: SOY lecithin, Olive oil, Ground vanilla beans. MAY CONTAIN TRACES OF OTHER NUTS AND MILK.
77% Extra Dark Chocolate Bar with Nibs
EXTRA DARK CHOCOLATE (COCOA SOLIDS: 77% MIN.) WITH CHOPPED ROASTED COCOA NIBS. GLUTEN FREE
INGREDIENTS: Cocoa mass, Sugar, Toasted cocoa nibs 10.0%, Cocoa butter, Cocoa powder, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS AND MILK
Dark Gianduia Hazelnut Chocolate Bar
‘GIANDUJA’ NUT CHOCOLATE (COCOA SOLIDS: 52% MIN., HAZELNUT PASTE: 25%) WITH WHOLE ROASTED HAZELNUTS. GLUTEN FREE
INGREDIENTS: Cocoa mass, Piedmont HAZELNUT 25.0%, Piedmont HAZELNUT paste, Sugar, Cocoa butter, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS AND MILK.
Dark Chocolate Almond Bar
DARK CHOCOLATE (COCOA SOLIDS: 60% MIN.) WITH ALMOND PASTE AND TOASTED ALMONDS. GLUTEN FREE
INGREDIENTS: Cocoa mass, ALMONDS 25.0%, Sugar, ALMOND paste 11.2%, Cocoa butter, Emulsifier: SOY lecithin. MAY CONTAIN TRACES OF OTHER NUTS AND MILK.
Nutritional Values
Nutritional Values
per 100g
Energy
Fat
of which saturates
Carbohydrate
of which sugars
Protein
Salt
Shipment and Refunds
SPEDIZIONE GRATUITA
Per ordini superiori a 69€
SPEDIZIONE VELOCE E SICURA
Spedito in 2-3 giorni lavorativi. Isole 3-5 giorni lavorativi.
RIMBORSO
entro 14-30 giorni
Bundle products
No added sugar, Full indulgence
Venchi’s story is deeply rooted in the rich Italian tradition of artisanal chocolate-making. Since 1878, we have celebrated the beauty of our heritage by crafting recipes inspired by the flavors, craftsmanship, and passion of Italy.