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BacioDiDama Milk Chocolate

Available

Whole Bacio di Dama biscuit, gluten-free
Prepared with "Piedmont Hazelnut IGP"
Milk Gianduia with 25% "Piedmont Hazelnut IGP"
Product weight: 16,72 g

Vanilla-scented milk chocolate coating, velvety texture.

Description and ingredients

Gluten-free biscuit with “Piedmont IGP Hazelnut” wrapped in creamy milk Gianduia.

Ingredients

PRALINE WITH 'GIANDUJA' NUT MILK CHOCOLATE -43% (COCOA SOLIDS: 23.5% MIN., MILK SOLIDS: 17.5% MIN., HAZELNUT PASTE: 25%) AND ONE HAZELNUT BISCUIT, COVERED WITH MILK CHOCOLATE -43% (COCOA SOLIDS: 31.8% MIN, MILK SOLIDS: 23.5% MIN.). GLUTEN FREE INGREDIENTS: Sugar, Whole MILK powder, Cocoa butter, HAZELNUT biscuit (caramelized Piedmont HAZELNUT flour -24% (sugar, Piedmont HAZELNUT -48%), BUTTER (from MILK), sugar, potato starch, Piedmont HAZELNUT flour -11.5%, rice flour, bamboo fiber, salt) 14.0%, Piedmont HAZELNUT paste, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.

Nutritional Values

per 100g

Energy

2410 kJ

579 kcal

Fat

39.1 g

of which saturates

20 g

Carbohydrate

47.5 g

of which sugars

43.5 g

Protein

7.9 g

Salt

0.23 g

Shipment and Refunds

SPEDIZIONE GRATUITA Per ordini superiori a 69€

SPEDIZIONE VELOCE E SICURA 2-3 giorni lavorativi. Isole 3-5 giorni lavorativi | Per proteggere la qualità del cioccolato durante i periodi più caldi, spediamo solo da lunedì a giovedì.