Assorted Chocolates Mystery Selection

Discover the joy of surprise with the Mystery Selection Sweet Discovery and immerse yourself in a sensory journey through our finest creations, gathered in an exclusive 1 kg assortment. A unique occasion to explore unexpected flavours and textures in a mix that’s always full of surprises. Savour the intense character of pistachio, the charm of heritage recipes and the freshness of summer fruity notes, complemented by an indulgent “NO Added Sugar” option for pleasure without compromise. Perfect as a precious gift or a unique moment just for you, this Mystery Selection is designed to share emotions and inspire new flavour combinations. Let curiosity guide you and embrace the unexpected. Images are for illustrative purposes only: assortment may vary, but Venchi quality always remains.

WHITE CHOCOLATE WITH PISTACHIO PASTE, SALT AND TOASTED PISTACHIOS. GLUTEN FREE INGREDIENTS: Sugar, PISTACHIO paste 22.0%, Cocoa butter, Roasted PISTACHIO 12.0%, Whole MILK powder, WHEY powder (from MILK), Emulsifier: SOY lecithin, Salt 0.2%, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.

MINI INGOT WITH COCOA, MILK AND HAZELNUTS. WITH NO ADDED SUGAR. GLUTEN FREE - CONTAINS NATURALLY OCCURRING SUGARS INGREDIENTS: Vegetable fibre (chicory), Cocoa butter 27.7%, Lactose free whole MILK powder 17.1%, Piedmont HAZELNUT 12.5%, Cocoa mass 11.0%, Concentrated MILK butter, Emulsifier: SOY lecithin, Natural flavouring, Ground vanilla beans. MAY CONTAIN TRACES OF OTHER NUTS.

PRALINE WITH WHITE CHOCOLATE -89.5%, TOASTED GRAINED COCOA NIBS AND RASPBERRY GRAINS. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Raspberry grains (glucose syrup, raspberries. 270 g of fruit per 100 g of product) 6.0%, WHEY powder (from MILK), Toasted cocoa nibs 4.0%, Concentrated (sweet potato, radish and cherry, apple), Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS.

CARAMELIZED CHOPPED HAZELNUTS (66.2%) COVERED BY DARK CHOCOLATE (COCOA SOLIDS: 56% MIN.). GLUTEN FREE INGREDIENTS: Caramelised Piedmont HAZELNUT (sugar, Piedmont HAZELNUT 48%) 66.2%, Cocoa mass, Sugar, Cocoa powder, Cocoa butter, Glazing agent: gum arabic, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS AND MILK.

TRIPLE LAYERED CHOCOLATES WITH PISTACHIO PASTE. GLUTEN FREE INGREDIENTS: Sugar, Cocoa mass, PISTACHIO paste 21.7%, Cocoa butter, Whole MILK powder, WHEY powder (from MILK), Emulsifier: SOY lecithin, Salt, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.

TRIPLE LAYERED CHOCOLATES OF DARK CHOCOLATE -25% (COCOA SOLIDS: 56% MIN.) WITH ALMOND PASTE AND WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL WITH ALMOND PASTE. GLUTEN FREE – (WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL: 50%) INGREDIENTS: Sugar, ALMOND paste 25.0%, Cocoa butter, Cocoa mass 12.1%, Whole MILK powder, Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor) 1.2%, Emulsifier: lecithin (sunflower, rapeseed), Natural flavouring, Emulsifier: SOY lecithin, Salt, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.